Health and Safety Association Guidance Documents for Workplaces During the COVID-19 Outbreak

Attached below is the health & safety guidance protocols for Tourism & Hospitality industry which includes:

• Limiting non-essential tasks that increases exposure (ie: f2f meetings, valet services, cash handling, etc)
• Screening and limiting number of people entering a space
• Training employees on COVID-safety steps
• Implementing cleaning protocols for people, places and equipment
• Maintaining 2 meter distancing

Covid-19-tourism-health-and-safety-guidance- Tourism & Hospitality

You can find directives for other sectors by clicking below.

https://www.news.ontario.ca/opo/en/2020/04/health-and-safety-association-guidance-documents-for-workplaces-during-the-covid-19-outbreak.html?_ga=2.84298137.1206570651.1588281665-957543021.1588281665